Ordering Recommendation

Mnemonic

NUT COMP

Methodology

Quantitative Enzyme Immunoassay/ImmunoCAP Fluorescent Enzyme Immunoassay

Performed

Varies

Reported

3-8 days

New York DOH Approval Status

This test is New York DOH approved.

Specimen Required

Patient Preparation
Collect

Plain red or serum separator tube (SST).

Specimen Preparation

Separate serum from cells ASAP or within 2 hours of collection. Transfer 2 mL serum to an ARUP Standard Transport Tube. (Min:  1 mL)
Test is not performed at ARUP; separate specimens must be submitted when multiple tests are ordered.

Storage/Transport Temperature

Refrigerated.  Also acceptable: Room temperature or frozen

Unacceptable Conditions
Remarks
Stability

Ambient: 28 days; Refrigerated: 28 days; Frozen: 28 days

Reference Interval

By report

Interpretive Data



Compliance Category

Performed by non-ARUP Laboratory

Note

Included: Cashew, hazelnut, walnut components.

Hotline History

N/A

CPT Codes

86008 x6

Components

Component Test Code* Component Chart Name LOINC
3004754 Cashew Component rAna o 3 IgE 82539-8
3004755 Hazelnut Component rCor a 1 IgE 69421-6
3004756 Hazelnut Component rCor a 8 IgE 58753-5
3004757 Hazelnut Component rCor a 9 IgE 65765-0
3004758 Hazelnut Component rCor a 14 IgE 81788-2
3004759 Walnut Component rJug r 1 IgE 81790-8
* Component test codes cannot be used to order tests. The information provided here is not sufficient for interface builds; for a complete test mix, please click the sidebar link to access the Interface Map.

Aliases

Allergen, Food, Nut Component Panel IgE

Eurofins Viracor