Chronic Enteric Hypersensitivity Reflexive Profile

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Example Reports
Negative
Positive

Ordering Recommendation

Mnemonic

CEHP R

Methodology

Quantitative ImmunoCAP Fluorescent Enzyme Immunoassay/Semi-Quantitative Enzyme-Linked Immunosorbent Assay

Performed

Mon, Wed, Fri

Reported

1-7 days

New York DOH Approval Status

This test is New York DOH approved.

Specimen Required

Patient Preparation
Collect

Serum Separator Tube (SST). Multiple specimen tubes should be avoided.

Specimen Preparation

Separate from cells ASAP or within 2 hours of collection. Transfer 2 mL serum to an ARUP Standard Transport Tube. (Min: 1 mL)

Storage/Transport Temperature

Refrigerated.

Unacceptable Conditions

Plasma. Contaminated, hemolyzed, or grossly lipemic specimens.

Remarks
Stability

After separation from cells: Ambient: 48 hours; Refrigerated: 2 weeks; Frozen: 1 year

Reference Interval

Test Number
 Components
 Reference Interval
  Celiac Disease Dual Antigen Screen 0 to 19 Units
  Allergen, Food, Egg White IgE Less than or equal to 0.34 kU/L
  Allergen, Food, Milk (Cow) IgE Less than or equal to 0.34 kU/L
  Allergen, Food, Peanut IgE Less than or equal to 0.34 kU/L
  Allergen, Food, Shrimp IgE Less than or equal to 0.34 kU/L
  Allergen, Food, Soybean IgE Less than or equal to 0.34 kU/L
  Allergen, Food, Wheat IgE Less than or equal to 0.34 kU/L
  Allergen, Food, Codfish IgE Less than or equal to 0.34 kU/L
  Allergen, Food, Walnut (Juglans spp) IgE Less than or equal to 0.34 kU/L
  Allergen, Food, Hazelnut IgE Less than or equal to 0.34 kU/L
  Allergen, Food, Scallop IgE Less than or equal to 0.34 kU/L
  Allergen, Food, Gluten IgE Less than or equal to 0.34 kU/L
  Allergen, Food, Sesame Seed IgE Less than or equal to 0.34 kU/L

Interpretive Data

Refer to individual components.


Reporting Range (reported in kU/L) Probability of IgE Mediated Clinical Reaction Class Scoring
Less than 0.10 No significant level detected 0
0.10 - 0.34 Clinical relevance undetermined 0/1
0.35 - 0.70 Low 1
0.71 - 3.50 Moderate 2
3.51 - 17.50 High 3
17.51 - 50.00 Very high 4
50.01 - 100.00 Very high 5
Greater than 100.00 Very high 6

Compliance Category

FDA

Note

The Celiac Disease Dual Antigen Screen is a combined antibody assay for tissue transglutaminase and deamidated gliadin-derived peptide antibodies, IgA and IgG.

If Celiac Disease Dual Antigen Screen is 20 Units or greater, then tTG IgA and Gliadin Peptide IgA will be added. If tTG IgA and Gliadin Peptide IgA are negative, tTG IgG and Gliadin Peptide IgG will be added. Additional charges apply.

Hotline History

N/A

CPT Codes

86003 x12; 83516; if reflexed, add 86258 x2; 86364 x2

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Components

Component Test Code* Component Chart Name LOINC
0051691 Celiac Disease Dual Antigen Screen 63420-4
0055013 Allergen, Food, Egg White IgE 6106-9
0055020 Allergen, Food, Milk (Cow) IgE 7258-7
0055024 Allergen, Food, Peanut IgE 6206-7
0055030 Allergen, Food, Shrimp IgE 6246-3
0055031 Allergen, Food, Soybean IgE 6248-9
0055034 Allergen, Food, Wheat IgE 6276-0
0055036 Allergen, Food, Codfish IgE 6082-2
0055209 Allergen, Food, Walnut (Juglans spp) IgE 6273-7
0098617 Allergen, Food, Hazelnut IgE 6136-6
0099495 Allergen, Food, Scallop IgE 7691-9
0099569 Allergen, Food, Gluten IgE 6125-9
0099698 Allergen, Food, Sesame Seed IgE 6242-2
* Component test codes cannot be used to order tests. The information provided here is not sufficient for interface builds; for a complete test mix, please click the sidebar link to access the Interface Map.

Aliases

  • Recurrent Gastrointestinal Distress Profile
Chronic Enteric Hypersensitivity Reflexive Profile