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2007215
Allergens, Food, Common Panel IgG
G FOOD COM
Ordering Recommendation
New York DOH Approval Status
This test is not New York state approved. There are no New York state-approved laboratories available and NYDOH is not accepting Non-permitted Laboratory Requests (NPL). Do not submit sample to ARUP.
Specimen Required
Patient Preparation
Collect
Plain red or serum separator tube (SST)
Specimen Preparation
Separate serum from cells ASAP or within 2 hours of collection. Transfer 0.5 mL serum to an ARUP standard transport tube. (Min: 0.25 mL).
Refer to "Allergen Specimen Collection Instructions" at www.aruplab.com/testing/resources/specimen.
Storage/Transport Temperature
Refrigerated.
Unacceptable Conditions
Hemolyzed, icteric, or lipemic specimens.
Remarks
Stability
After separation from cells: Ambient: 48 hours; Refrigerated: 2 weeks; Frozen: 1 year
Methodology
Quantitative ImmunoCAP Fluorescent Enzyme Immunoassay
Performed
Sun
Reported
1-8 days
Reference Interval
| Test Number |
Component |
Reference Interval |
|---|---|---|
| 0090284 | Allergen, Food, Almond IgG | Less than 15.21 mcg/mL |
| 0090286 | Allergen, Food, Banana IgG | Less than 46.11 mcg/mL |
| 0097653 | Allergen, Food, Casein (Cow's Milk) IgG | Less than 38.70 mcg/mL |
| 0097656 | Allergen, Food, Chicken IgG | Less than 6.25 mcg/mL |
| 0097658 | Allergen, Food, Corn IgG | Less than 10.50 mcg/mL |
| 0097659 | Allergen, Food, Egg White IgG | Less than 15.70 mcg/mL |
| 0090287 | Allergen, Food, Garlic IgG | Less than 12.71 mcg/mL |
| 0090289 | Allergen, Food, Gluten IgG | Less than 47.41 mcg/mL |
| 0097654 | Allergen, Food, Oat IgG | Less than 13.30 mcg/mL |
| 0097647 | Allergen, Food, Orange IgG | Less than 8.65 mcg/mL |
| 0097648 | Allergen, Food, Peanut IgG | Less than 6.80 mcg/mL |
| 0097641 | Allergen, Food, Potato White IgG | Less than 6.09 mcg/mL |
| 0097323 | Allergen, Food, Rice IgG | Less than 16.71 mcg/mL |
| 0097643 | Allergen, Food, Soybean IgG | Less than 5.30 mcg/mL |
| 0097644 | Allergen, Food, Tomato IgG | Less than 7.20 mcg/mL |
| 0097636 | Allergen, Food, Wheat IgG | Less than 60.20 mcg/mL |
| 0097291 | Allergen, Food, Whey IgG | Less than 88.61 mcg/mL |
| 0097706 | Allergen, Food, Baker's Yeast IgG | Less than 11.41 mcg/mL |
Interpretive Data
Values less than 2.00 mcg/mL represent absent or undetectable levels of allergen-specific IgG antibody.
Compliance Category
Laboratory Developed Test (LDT)
Note
The units of measure mcg/mL and mgA/L are interchangeable. 1 mg/L = 1000 mcg/1000 mL
Hotline History
Hotline History
Date of Change
Test Name Change
Methodology
Performance/Reported Schedule
Specimen Requirements
Reference Interval
Interpretive Data
Note
CPT Code
Component Change
Other Interface Change
New Test
Inactive
N/A
CPT Codes
86001 x18
Components
| Component Test Code* | Component Chart Name | LOINC |
|---|---|---|
| 0090284 | Allergen, Food, Almond IgG | 60348-0 |
| 0090286 | Allergen, Food, Banana IgG | 60352-2 |
| 0090287 | Allergen, Food, Garlic IgG | 60374-6 |
| 0090289 | Allergen, Food, Gluten IgG | 63091-3 |
| 0090291 | Allergen, Food, Whey IgG | 59058-8 |
| 0097323 | Allergen, Food, Rice IgG | 35545-3 |
| 0097636 | Allergen, Food, Wheat IgG | 35537-0 |
| 0097641 | Allergen, Food, Potato White IgG | 35544-6 |
| 0097643 | Allergen, Food, Soybean IgG | 35546-1 |
| 0097644 | Allergen, Food, Tomato IgG | 35547-9 |
| 0097647 | Allergen, Food, Orange IgG | 51904-1 |
| 0097648 | Allergen, Food, Peanut IgG | 35542-0 |
| 0097653 | Allergen, Food, Casein (Cow's Milk) IgG | 53829-8 |
| 0097654 | Allergen, Food, Oat IgG | 51901-7 |
| 0097656 | Allergen, Food, Chicken IgG | 35532-1 |
| 0097658 | Allergen, Food, Corn IgG | 35534-7 |
| 0097659 | Allergen, Food, Egg White IgG | 35535-4 |
| 0097706 | Allergen, Food, Baker's Yeast IgG | 35538-8 |
* Component test codes cannot be used to order tests. The information provided here is not sufficient for interface builds; for a complete test mix, please click the sidebar link to access the Interface Map.
Aliases
Allergens, Food, Common Panel IgG
