Allergens, Food, Extended Panel IgG
Ordering Recommendation
New York DOH Approval Status
Specimen Required
Plain red or serum separator tube (SST)
Separate serum from cells ASAP or within 2 hours of collection. Transfer 0.5 mL serum to an ARUP standard transport tube. (Min: 0.25 mL).
Refer to "Allergen Specimen Collection Instructions" at www.aruplab.com/testing/resources/specimen.
Refrigerated.
Hemolyzed, icteric, or lipemic specimens.
After separation from cells: Ambient: 48 hours; Refrigerated: 2 weeks; Frozen: 1 year
Methodology
Quantitative ImmunoCAP Fluorescent Enzyme Immunoassay
Performed
Sun
Reported
1-8 days
Reference Interval
Test Number | Component | Reference Interval |
---|---|---|
0097636 | Allergen, Food, Wheat IgG | Less than 60.20 mcg/mL |
0097641 | Allergen, Food, Potato White IgG | Less than 6.09 mcg/mL |
0097642 | Allergen, Food, Rye IgG | Less than 26.71 mcg/mL |
0097643 | Allergen, Food, Soybean IgG | Less than 5.30 mcg/mL |
0097644 | Allergen, Food, Tomato IgG | Less than 7.20 mcg/mL |
0097647 | Allergen, Food, Orange IgG | Less than 8.65 mcg/mL |
0097648 | Allergen, Food, Peanut IgG | Less than 6.80 mcg/mL |
0097649 | Allergen, Food, Pork IgG | Less than 7.92 mcg/mL |
0097651 | Allergen, Food, Lettuce IgG | Less than 11.31 mcg/mL |
0097652 | Allergen, Food, Malt IgG | Less than 22.31 mcg/mL |
0097653 | Allergen, Food, Casein (Cow's Milk) IgG | Less than 38.70 mcg/mL. |
0097654 | Allergen, Food, Oat IgG | Less than 13.30 mcg/mL |
0097656 | Allergen, Food, Chicken IgG | Less than 6.25 mcg/mL |
0097657 | Allergen, Food, Chocolate IgG | Less than 20.41 mcg/mL |
0097658 | Allergen, Food, Corn IgG | Less than 10.50 mcg/mL |
0097659 | Allergen, Food, Egg White IgG | Less than 15.70 mcg/mL |
0097706 | Allergen, Food, Baker's Yeast IgG | Less than 11.41 mcg/mL |
0097707 | Allergen, Food, Barley IgG | Less than 20.31 mcg/mL |
0097708 | Allergen, Food, Beef IgG | Less than 22.01 mcg/mL |
Interpretive Data
Values less than 2.00 mcg/mL represent absent or undetectable levels of allergen-specific IgG antibody.
Laboratory Developed Test (LDT)
Note
The units of measure mcg/mL and mgA/L are interchangeable. 1 mg/L = 1000 mcg/1000 mL
Hotline History
Hotline History
CPT Codes
86001 x19
Components
Component Test Code* | Component Chart Name | LOINC |
---|---|---|
0097636 | Allergen, Food, Wheat IgG | 35537-0 |
0097641 | Allergen, Food, Potato White IgG | 35544-6 |
0097642 | Allergen, Food, Rye IgG | 51933-0 |
0097643 | Allergen, Food, Soybean IgG | 35546-1 |
0097644 | Allergen, Food, Tomato IgG | 35547-9 |
0097647 | Allergen, Food, Orange IgG | 51904-1 |
0097648 | Allergen, Food, Peanut IgG | 35542-0 |
0097649 | Allergen, Food, Pork IgG | 35543-8 |
0097651 | Allergen, Food, Lettuce IgG | 51919-9 |
0097652 | Allergen, Food, Malt IgG | 51922-3 |
0097653 | Allergen, Food, Casein (Cow's Milk) IgG | 53829-8 |
0097654 | Allergen, Food, Oat IgG | 51901-7 |
0097656 | Allergen, Food, Chicken IgG | 35532-1 |
0097657 | Allergen, Food, Chocolate IgG | 35554-5 |
0097658 | Allergen, Food, Corn IgG | 35534-7 |
0097659 | Allergen, Food, Egg White IgG | 35535-4 |
0097706 | Allergen, Food, Baker's Yeast IgG | 35538-8 |
0097707 | Allergen, Food, Barley IgG | 51917-3 |
0097708 | Allergen, Food, Beef IgG | 35529-7 |