Allergen, Food, Baker's Yeast IgG
Quantitative ImmunoCAP Fluorescent Enzyme Immunoassay
New York DOH Approval Status
Serum separator tube (SST).
Separate serum from cells ASAP or within 2 hours of collection. Transfer 0.5 mL serum to an ARUP Standard Transport Tube. (Min: 0.2 mL)
Hemolyzed, icteric, or lipemic specimens.
After separation from cells: Ambient: 48 hours; Refrigerated: 2 weeks; Frozen: 1 year
Effective November 19, 2012
Less than 11.41 mcg/mL
Values less than 2.00 mcg/mL represent absent or undetectable levels of allergen-specific IgG antibody.
This test was developed and its performance characteristics determined by ARUP Laboratories. It has not been cleared or approved by the US Food and Drug Administration. This test was performed in a CLIA certified laboratory and is intended for clinical purposes.
Laboratory Developed Test (LDT)
The units of measure mcg/mL and mgA/L are interchangeable. 1 mg/L = 1000 mcg/1000 mL
|Component Test Code*||Component Chart Name||LOINC|
|0097706||Allergen, Food, Baker's Yeast IgG||35538-8|
- Baker's Yeast
- Brewer's Yeast
- ImmunoCAP f45
- Saccaromyces cerevisiae