Quantitative ImmunoCAP Fluorescent Enzyme Immunoassay
Multiple patient encounters should be avoided.
Serum separator tube. Multiple specimen tubes should be avoided.
Separate serum from cells ASAP or within 2 hours of collection. Transfer 0.95 mL serum to an ARUP Standard Transport Tube. (Min: 0.52 mL)
Hemolyzed, icteric, or lipemic specimens.
After separation from cells: Ambient: 48 hours; Refrigerated: 2 weeks; Frozen: 1 year
Allergens included: peanut, walnut/black walnut, chestnut, hazelnut, pecan, cashew, brazil nut, and almond
(reported in kU/L)
|Probability of IgE Mediated
|Less than 0.10||No significant level detected||0|
|0.10 - 0.34||Clinical relevance undetermined||0/1|
|0.35 - 0.70||Low||1|
|0.71 - 3.50||Moderate||2|
|3.51 - 17.50||High||3|
|17.51 - 50.00||Very high||4|
|50.01 - 100.00||Very high||5|
|Greater than 100.00||Very high||6|
Allergen results of 0.10-0.34 kU/L are intended for specialist use as the clinical relevance is undetermined. Even though increasing ranges are reflective of increasing concentrations of allergen-specific IgE, these concentrations may not correlate with the degree of clinical response or skin testing results when challenged with a specific allergen. The correlation of allergy laboratory results with clinical history and in vivo reactivity to specific allergens is essential. A negative test may not rule out clinical allergy or even anaphylaxis.
No compliance statements are in use for this test.
|Component Test Code*||Component Chart Name||LOINC|
|0055024||Allergen, Food, Peanut IgE||6206-7|
|0055041||Allergen, Interp, Immunocap Score IgE||33536-4|
|0055209||Allergen, Food, Walnut (Juglans spp) IgE||6273-7|
|0055254||Allergen, Food, Chestnut IgE||6259-6|
|0098617||Allergen, Food, Hazelnut IgE||6136-6|
|0099572||Allergen, Food, Pecan IgE||6208-3|
|0099573||Allergen, Food, Cashew IgE||6718-1|
|0099574||Allergen, Food, Brazil Nut IgE||6050-9|
|0099577||Allergen, Food, Almond IgE||6019-4|