Allergens, Food, Common Panel IgG
2007215
Ordering Recommendation
Submit With Order
Mnemonic
G FOOD COM
Methodology
Quantitative ImmunoCAP Fluorescent Enzyme Immunoassay
Performed
Sun
Reported
1-8 days
New York DOH Approval Status
Specimens from New York clients will be sent out to a New York DOH approved laboratory, if possible.
Specimen Required
Patient Preparation
 
Collect
Serum separator tube (SST).  
Specimen Preparation
Separate serum from cells ASAP or within 2 hours of collection. Transfer 0.5 mL serum to an ARUP Standard Transport Tube. (Min: 0.2 mL/allergen)  
Storage/Transport Temperature
Refrigerated.  
Unacceptable Conditions
Hemolyzed, icteric, or lipemic specimens.  
Remarks
 
Stability
After separation from cells: Ambient: 48 hours; Refrigerated: 2 weeks; Frozen: 1 year  
Reference Interval
Test Number Component Reference Interval
0090284 Allergen, Food, Almond IgG Less than 15.21 mcg/mL
0090286 Allergen, Food, Banana IgG Less than 46.11 mcg/mL
0097653 Allergen, Food, Casein (Cow's Milk) IgG Less than 38.70 mcg/mL
0097656 llergen, Food, Chicken IgG Less than 6.25 mcg/mL
0097658 Allergen, Food, Corn IgG Less than 10.50 mcg/mL
0097659 Allergen, Food, Egg White IgG Less than 15.70 mcg/mL
0090287 Allergen, Food, Garlic IgG Less than 12.71 mcg/mL
0090289 Allergen, Food, Gluten IgG Less than 47.41 mcg/mL
0097654 Allergen, Food, Oat IgG Less than 13.30 mcg/mL
0097647 Allergen, Food, Orange IgG Less than 8.65 mcg/mL
0097648 Allergen, Food, Peanut IgG Less than 6.80 mcg/mL
0097641 Allergen, Food, Potato White IgG Less than 6.09 mcg/mL
0097323 Allergen, Food, Rice IgG Less than 16.71 mcg/mL
0097643 Allergen, Food, Soybean IgG Less than 5.30 mcg/mL
0097644 Allergen, Food, Tomato IgG Less than 7.20 mcg/mL
0097636 Allergen, Food, Wheat IgG Less than 60.20 mcg/mL
0097291 Allergen, Food, Whey IgG Less than 88.61 mcg/mL
0097706 Allergen, Food, Baker's Yeast IgG Less than 11.41 mcg/mL
Interpretive Data
Values less than 2.00 mcg/mL represent absent or undetectable levels of allergen-specific IgG antibody. Values 2.00 mcg/mL and above indicate progressive increases in the relative concentration of allergen-specific IgG.

See Compliance Statement B: www.aruplab.com/CS
Note
The units of measure mcg/mL and mgA/L are interchangeable. 1 mg/L = 1000 mcg/1000 mL
CPT Code(s)
86001 x18
Components
Component Test Code*Component Chart Name
0090284Allergen, Food, Almond IgG
0090286Allergen, Food, Banana IgG
0090287Allergen, Food, Garlic IgG
0090289Allergen, Food, Gluten IgG
0090291Allergen, Food, Whey IgG
0097323Allergen, Food, Rice IgG
0097636Allergen, Food, Wheat IgG
0097641Allergen, Food, Potato White IgG
0097643Allergen, Food, Soybean IgG
0097644Allergen, Food, Tomato IgG
0097647Allergen, Food, Orange IgG
0097648Allergen, Food, Peanut IgG
0097653Allergen, Food, Casein (Cow's Milk) IgG
0097654Allergen, Food, Oat IgG
0097656Allergen, Food, Chicken IgG
0097658Allergen, Food, Corn IgG
0097659Allergen, Food, Egg White IgG
0097706Allergen, Food, Baker's Yeast IgG
* Component test codes cannot be used to order tests. The information provided here is not sufficient for interface builds; for a complete test mix, please click the sidebar link to access the Interface Map.
Cross References