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Allergen, Food, Sugar Cane IgG4
0097911
Ordering Recommendation
Mnemonic
SUGAR IGG4
Methodology
Quantitative Enzyme Immunoassay
Performed
Varies
Reported
3-10 days
New York DOH Approval Status
Specimens from New York clients will be sent out to a New York DOH approved laboratory, if possible.
Submit With Order
ARUP Consult®
Disease Topics
Specimen Required
Patient Preparation
 
Collect
Plain red or serum separator tube.  
Specimen Preparation
Transfer 1 mL serum to an ARUP Standard Transport Tube. (Min: 0.5 mL/allergen)  
Storage/Transport Temperature
Refrigerated. Also acceptable: Room temperature or frozen.  
Unacceptable Conditions
Hemolyzed, icteric, or lipemic specimens.  
Remarks
 
Stability
Ambient: 2 weeks; Refrigerated: 3 weeks; Frozen: Indefinitely  
Reference Interval
By report
Interpretive Data


Note
CPT Code(s)
83520
Components
Component Test Code*Component Chart NameLOINC
0097911Allergen, Food, Sugar Cane IgG456394-0
* Component test codes cannot be used to order tests. The information provided here is not sufficient for interface builds; for a complete test mix, please click the sidebar link to access the Interface Map.
Aliases
  • Saccharum officinarum

Performed at MRT Laboratories, Inc.